The Forge Kitchen Book

£25.00

A CULINARY COLLABORATION

The Forge Kitchen is about the things we use to cook with - A unique fusion of traditional craftsmanship and contemporary cooking.

1 BLACKSMITH : 21 CHEFS : 40 RECIPES

Each of The Forge chefs has taken their inspiration from cookware hand made in the fires of our Somerset forge, they have given it purpose and function, to create delicious recipes suitable for anyone to cook at home.

The pans we cook in, the utensils we serve up with and the cutlery we use are as important to any meal as the ingredients – It’s all part of the flavour !

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A CULINARY COLLABORATION

The Forge Kitchen is about the things we use to cook with - A unique fusion of traditional craftsmanship and contemporary cooking.

1 BLACKSMITH : 21 CHEFS : 40 RECIPES

Each of The Forge chefs has taken their inspiration from cookware hand made in the fires of our Somerset forge, they have given it purpose and function, to create delicious recipes suitable for anyone to cook at home.

The pans we cook in, the utensils we serve up with and the cutlery we use are as important to any meal as the ingredients – It’s all part of the flavour !

A CULINARY COLLABORATION

The Forge Kitchen is about the things we use to cook with - A unique fusion of traditional craftsmanship and contemporary cooking.

1 BLACKSMITH : 21 CHEFS : 40 RECIPES

Each of The Forge chefs has taken their inspiration from cookware hand made in the fires of our Somerset forge, they have given it purpose and function, to create delicious recipes suitable for anyone to cook at home.

The pans we cook in, the utensils we serve up with and the cutlery we use are as important to any meal as the ingredients – It’s all part of the flavour !

'Wild Magic' Fern Freud
£16.99
'The Forager Chef’s Book of Flora' Alan Bergo
£27.00
'The New Wildcrafted Cuisine' Pascal Baudar
£35.00
'Root to Stem' Alex Laird
£9.99
'Wild and Sweet' Rachel Lambert
£25.00